Peter Hunt's is one of Britains major producers of savoury bakery products, supplying both the Retail and Foodservice sectors.

Formed in 1971, Peter Hunt's has grown progressively and was one of the founding companies of Lyndale Foods Ltd in 1996. Today the company operates from a purpose built bakery situated in Kearsley, Bolton, with the capacity to produce over 4,500,000 units a week.

Steady growth has seen Peter Hunt's become a company with an annual turnover in excess of £25m. And further investment in pastry mixing, puff pastry lamination, product make up, decoration, freezing and packing, has been undertaken in 2006 helping to increase capacity significantly to what it is now.

     

Peter Hunt's is committed to delivering excellent value, the best quality, and the highest standards of customer service and support to all of our customers.

We are BRC accredited to Higher Level and use a rigorous HACCP system to ensure product integrity.

In addition to supplying major supermarket chains and key players in Foodservice, Peter Hunt's are the key supplier of baked savouries to Hampsons and Sayers.

   

Peter Hunt's is playing an important role in the future plans of Lyndale Foods, sharing the parent company's vision of a future that is increasingly customer focused and tuned to a constantly evolving environment.